Welcome to Nassim co
About Our Company
Nassimco company started its activity in Dubai city, United Arab Emirates import the luxury Caviar and Saffron from selective trustable partners in IRAN for the local and global market under one brand. Thanks to our partners who have a direct relationship with a sturgeon Caviar and Saffron family farmers.
Products
Our New Offers
We offer products that lead the international market in terms of quality, and our brand specializes in showcasing these premium items. Nassimco is a leading provider of top-tier caviar and saffron products.
What is Caviar Exactly?
Caviar is unfertilized eggs checked and separated based on the type and age of the fish—also known as roe that are harvested exclusively from the sturgeon family of fish and then salt cured.
What is Saffron Exactly?
Saffron is one of the most precious spices in the world. The threadlike red stigmas and the yellow hue they impart are quite literally the stuff of legend.
We are proud to introduce our Video Blog.
Our premium caviar and saffron products stand untouched by compromise, ensuring authenticity and quality that surpasses expectations, making them truly unmatched in the global market.
Our Featured Products
Indulge in our exquisite luxury caviar and saffron, a perfect blend of opulence and flavor.
Delicious, well-prepared Caviar Taste.
Nassimco Caviar proudly offers exceptional, seasonal caviar, as well as carefully preserved selections to enjoy year-round. Sourced from the finest regions, our caviar is of the highest quality, ensuring a rich and aromatic experience. Our customers can trust that our offerings represent the best in the world. With its delicate flavor, Nassimco caviar is smooth and buttery, never too fishy or salty. Occasionally, it reveals a subtle nutty note, reminiscent of hazelnuts. Authentic caviar is known for its signature 'Caspian pop' as the roe bursts on the palate
Origin of Saffron
The spice originates from a flower called crocus sativus—commonly known as the "saffron crocus." It is believed that saffron originated and was first cultivated in Greece, but today the spice is primarily grown in Iran, Greece, Morocco, Spain and India. While micro-scale production of saffron does exist in the United States, most saffron found here is imported.
Blog
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